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VGAN MYLK CHOCOLATE is a well-tasting vegan mylk chocolate. The unique texture is a result of the combination of cocoabutter and coconutcream.
Consumers are behaving increasingly more conscious. Environment, health and animal protection are getting more important for more and more people. Vegan products are increasingly popular. We have seen this as an opportunity for a longer time, but to find a vegan chocolate with as good flavour and taste as regular chocolate, has proved to be quite a challenge. We looked all over for a well-tasting vegan chocolate.
This quest ended when we found the Benjamin brothers small chocolate factory. Finally, we found what we were looking for. A producer with a highquality mindset and a focus on flavour and taste.
Together have developed a series of different variants of well-tasting vegan chocolate, that fits our slogan “When taste matters”.The brand VGAN is series of high-quality, well-tasting vegan chocolates. The brand consists of five exiting different flavours.
VGAN is 100% vegan, organic, gluten free and contains no refined sugar. We use exceptionally high quality, fair-traded cacao beans from small family-run farms in Nicaragua, Colombia and Ecuador.
And the best, they just taste good!